Biotechnology and Plant Genomics, B.S.

The B.S. in Biotechnology and Plant Genomics at the University of Idaho focuses on genetic engineering and biotechnology applications in agriculture. Students study molecular biology, plant breeding, and genomics, with an emphasis on sustainable agricultural practices. The program provides hands-on lab experience and research opportunities. Graduates are prepared for careers in biotechnology, agricultural research, or crop science. This degree equips students to address global food security and agricultural innovation.